青云翻译

Tom is a selection of juicy beef, plus spinal cord and leg bones, beef liver, chicken soup, then adding the proportion of pepper, grass and fruit, seeds, ginger and other spices in a large leather pot wok then add the local specialties of the Green radish slices brewed.

Soup is made of selected fertilizer tender beef, plus bovine spinal cord and leg bones, beef liver, chicken soup, then joined the Chinese prickly ash in proportion, Amomum Tsao-Ko, GUI, spices such as ginger Peel in large pot-shaped iron pot and then joined the local products of green radish slices

The soup is by selects the fat and tender beef, adds the cow spinal cord and the pin bone, the cow liver, the chicken soup, again presses the proportion to join the Chinese prickly ash, the strawberry, the cassia bud, spices and so on Jiang Pi joins the local special product in the especially big po

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Soup is made of selected fertilizer tender beef, plus bovine spinal cord and leg bones, beef liver, chicken soup, then joined the Chinese prickly ash in proportion, Amomum Tsao-Ko, GUI, spices such as ginger Peel in large pot-shaped iron pot and then joined the local products of green radish slices