青云翻译

Braised chicken, duck sauce, braised fish cakes, fried shrimp, leavened liver tip, Chuanjiao chicken, potatoes, beef stew, steamed fish

Braised chicken, the sauce fragrant crisp duck, stewed, stir fried shrimp, fried liver of Carassius auratus Tsim and Sichuan chili chicken, potato stew beef, steamed fish fillet

The red roast chicken block, the sauce musk-duck, cooks in a covered vessel the crisp carp, fries without additional ingredients the shelled fresh shrimp, liu the liver point, the Sichuan pepper chicken willow tree, the potato cooks the beef, steams the fish fillet

pieces of chicken, sauce braised salted duck, simmered a crucian carp, fried shrimp, retrieving chicken liver Tsim Sha Tsui, and Sichuan methods, potatoes boiled beef, steamed fish fillets

Braised chicken, the sauce fragrant crisp duck, stewed, stir fried shrimp, fried liver of Carassius auratus Tsim and Sichuan chili chicken, potato stew beef, steamed fish fillet