青云翻译

One is to convey basic information, including each dish involves cooking methods, production processes, materials and nutritional function and so on.

One is to convey basic information, are involved in each dish cooking method, production process, materials, and nutrition function and so on.

One, the transmission basic information, the cooking method, the manufacture process, the material as well as the nutrition function which involves including each vegetable and so on.

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One is to convey basic information, are involved in each dish cooking method, production process, materials, and nutrition function and so on.