青云翻译

[Tannic acid] with the astringency of acidic substances, is an important component of wine flavor.

[Tannic acid] with astringent acid, is an important wine taste composition.

[Tannic acid] the belt astringency acidic material, is the grape wine taste important composition.

[ ] tannins with Shibuya-kei taste acidic substances of wine tasting, is important.

[Tannic acid] with astringent acid, is an important wine taste composition.